Nolechek's Meats was founded in 1952, by Bill, Sr. Bill and his wife, Dee. Bill's mission was to produce the highest quality ham, bacon, and sausage products. The traditions of quality and excellence are carried on today, by Bill, Jr. and Kelly; along with a dedicated team of people. Nolechek's offers a large selection of award-winning, quality meats that are sure to satisfy any meat connoisseur. They use natural hickory chips for smoking all their products. The awards and testimonials they have received throughout the years attest to the superior quality of their products.