Apple Cinnamon Bacon - Order Online - Bacon Scouts


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Apple Cinnamon Bacon


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Making breakfast on the weekends is about to get a whole lot better. The incredible aroma of apples and cinnamon fills the whole house because of this thick sliced bacon you just started cooking. When your family sits down to eat, the sweet, apple cinnamon flavor paired with subtle hickory smoke will have them (and you) craving extra helpings of this most delicious bacon created by the most awarded meat market in America!

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Product Description

A sweet apple cinnamon flavor paired with hickory smoke will have you craving extra helpings of this most delicious bacon. Try it with pancakes, waffles, eggs, or be adventurous and have it for dessert one night. The possibilities are endless to enjoy this sweet hickory smoked bacon.

Cured With: Water, Salt, Brown Sugar, Cane Sugar, Spices, Maple Flavor, Sodium Erythorbate, Sodium Nitrite.

Rubbed With: Sugar, Brown Sugar, Cinnamon, Spices.

About the Meat Market

The Sweet Betsy from Pike brand of meats is created by meat-crafting legend Edward Woods of Woods Smoked Meats of Bowling Green, Missouri. Ed has won more than 600 state, national, and international awards for his meat creations and was inducted into the American Cured Meats Hall of Fame in 1995. This bacon is nothing short of legendary.

Bacon Scouts chose to partner with Woods Smoked Meats after sampling some of their delicious bacon because the quality and dedication to the final product was apparent from start to finish. The flavor is excellent and this brand of bacon experiences minimal shrinkage in our testing. Woods Smoked Meats makes an outstanding and truly gourmet bacon.


Product Specifications

Weight 3 lbs
Dimensions 9.25 x 2.8 x 1.5 in



Cooked Length

Uncooked Length

Wood Smoke


Flavor Level





Packed and Shipped Quickly

We ship only on Mondays, Tuesdays, and Wednesdays.

Ships Frozen

Every order is packed in a re-usable insulated cooler to ensure it stays cold.

Arrives in 2-3 Days

Delivery is made within a couple days once we ship your order.


Read our complete shipping policy for complete details.

Bacon Care and Cooking Instructions

When receiving your order, promptly refrigerate all packages of bacon that will be cooked within the next three (3) days. Any bacon that will not be eaten in the next three days should be stored in the freezer.

Cooking Your Bacon

There are a few ways to cook bacon. We recommend baking bacon for the best results.

  1. Bake bacon in the oven.
  2. Fry bacon in a pan.
  3. Grill bacon.
  4. Microwave bacon (as a last resort).

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Customer Testimonials

What are people saying about artisan bacon from Bacon Scouts?

“Best bacon ever. Have ordered from another source in Wisconsin. And this bacon is outstanding. I will order again.”


Barb W. from Florida, Thick Cut Hickory Smoked Bacon

“There’s a certain excitement with having a parcel of gourmet bacon delivered to your doorstep! Tasting some the next morning was pure joy!”


Tom Z. from Wisconsin, Honey Cured, Hickory Smoked Sampler Pack

“Thick cut is really thick! Like Ham after oven cooking…so lean just didn’t swivel up…and great flavor to boot…definitely ordering again.”


Ebbie M. from Pennsylvania, Triple Hickory Sampler Pack

“Great product! We had a ‘bacon bar’ of different flavors with goat cheese and artisan crackers…..something to talk about….something different…and who doesn’t like bacon! Great family gathering.”


Lori F. from Wisconsin, Honey Cured, Hickory Smoked Sampler Pack

“I bought this for a Xmas gift for a couple – they had also gifted us with Bacon for Xmas! Great minds think alike! Package came when they said it would – with the nice insulated cooler. Would purchase as a gift again.”


Jean W. from Minnesota, Thick Cut Hickory Smoked Bacon

“My husband and I love this maple bacon! It is thick cut, tastes great, and it is the most freshly made bacon we have ever eaten. We will be customers for life!”


Beth S. from Pennsylvania, Maple Bacon


The Best Gourmet Bacon and Smoked Meats in America.