Thick Cut Hickory Smoked Bacon Pack - Order Online - Bacon Scouts

GOURMET BACON & GIFTSTM

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Thick Cut Hickory Smoked Bacon Pack

Jon Jakoblich"The Bacon Scout"
Jon Jakoblich, CEO

Why I Like This Product

  • Extra thick cut and lean for maximum meaty flavor.
  • Slowly smoked with natural hickory wood.
  • From choice hogs raised in happy environments.
  • Hand-crafted, hand-sliced smoked bacon.

$48.95$61.95

& Free Shipping  

Your choice of the following sizes.

  • 2.25 lbs. – 3 x 12 oz. Thick Cut, Hickory Smoked Bacon
  • 3.75 lbs. – 5 x 12 oz. Thick Cut, Hickory Smoked Bacon  BEST VALUE!

 

Clear

A Thicker All-American Bacon.

Who doesn’t love getting their hands on thick, meaty strips of bacon? It’s America – the bigger the better, right? Enjoy this thicker take on old-fashioned, butcher sliced bacon, naturally smoked using real hickory wood and cured with a secret recipe.

The classic bacon to accompany your Saturday morning pancake breakfast tradition, this hickory smoked bacon has a delightful hickory aroma and an irresistible taste. Oh yeah, and it’s pretty thick too. Enjoy this all-American bacon paired with your all-American breakfast.

No one can deny the irresistible smell, taste, and appearance of gourmet bacon. Made from choice hogs, this classic hickory smoked bacon is sure to add something special as a side dish, crumbled on your salad, or sandwiched between two toasted slices of bread, lettuce, a tomato slice, and mayonnaise. Cook it for yourself or share it with friends and family.

Product Flavor Profile

Thick Cut Hickory Smoked Bacon
Taste Exceptional
Thickness Extra Thick Cut
Wood Smoke Hickory
Smokiness
Robust Flavor
Spiciness
Saltiness

Or Upgrade to 3.75 lbs.

The Story of Grand Champion Meats

Grand Champion Meats - Foley, MN Staff

Grand Champion Meats is family owned and operated by Kelly Gall Washa and her husband Tony Washa, in both Foley and Crosslake, Minnesota. Kelly purchased Grand Champion Meats in 2001 from her parents, Jerry and Linda Gall, for whom she worked while growing up and through college. She is currently enrolled in the Master Meat Crafter program at UW-Madison. Jerry is still working at the plant too. Tony Washa has been in the meat business since 1990. He is a 2013 graduate from the Master Meat Crafter program. Kelly and Tony have won several National and State Awards throughout their careers.

Grand Champion Meats offers custom beef, pork and wild game processing. You will find the freshest cuts of beef and pork, as well as a wide variety of sausages, smoked products, chicken, and seafood.

 

Quality Guarantee

I personally test every variety of bacon before including it for sale on BaconScouts.com so you can rest assured that you are getting the best bacon on the market.

I want to personally assure you that if for any reason your order does not arrive in awesome condition, I will replace it for you for FREE. This is one of the ways I believe in treating my customers with exceptional service to accompany these exceptional products.

Jon Jakoblich, CEO & Founder

HOW WE’LL SHIP YOUR ORDER

 

Packed and Shipped Quickly

We ship only on Mondays, Tuesdays, and Wednesdays.

Ships Frozen

Every order is packed in a re-usable insulated cooler to ensure it stays cold.

Arrives in 2-3 Days

Delivery is made within a couple days once we ship your order.

 

Read our complete shipping policy for complete details.

Bacon Care and Cooking Instructions

When receiving your order, promptly refrigerate all packages of bacon that will be cooked within the next three (3) days. Any bacon that will not be eaten in the next three days should be stored in the freezer.

Cooking Your Bacon

There are a few ways to cook bacon. We recommend baking bacon for the best results.

  1. Bake bacon in the oven.
  2. Fry bacon in a pan.
  3. Grill bacon.
  4. Microwave bacon (as a last resort).

Customers Like You Also Purchased…

Customer Testimonials

What are people saying about artisan bacon from Bacon Scouts?

“Best bacon ever. Have ordered from another source in Wisconsin. And this bacon is outstanding. I will order again.”

    

Barb W. from Florida, Thick Cut Hickory Smoked Bacon

“There’s a certain excitement with having a parcel of gourmet bacon delivered to your doorstep! Tasting some the next morning was pure joy!”

    

Tom Z. from Wisconsin, Honey Cured, Hickory Smoked Sampler Pack

“Thick cut is really thick! Like Ham after oven cooking…so lean just didn’t swivel up…and great flavor to boot…definitely ordering again.”

    

Ebbie M. from Pennsylvania, Triple Hickory Sampler Pack

“Great product! We had a ‘bacon bar’ of different flavors with goat cheese and artisan crackers…..something to talk about….something different…and who doesn’t like bacon! Great family gathering.”

    

Lori F. from Wisconsin, Honey Cured, Hickory Smoked Sampler Pack

“I bought this for a Xmas gift for a couple – they had also gifted us with Bacon for Xmas! Great minds think alike! Package came when they said it would – with the nice insulated cooler. Would purchase as a gift again.”

    

Jean W. from Minnesota, Thick Cut Hickory Smoked Bacon

“My husband and I love this maple bacon! It is thick cut, tastes great, and it is the most freshly made bacon we have ever eaten. We will be customers for life!”

    

Beth S. from Pennsylvania, Maple Bacon

 

The Best Gourmet Bacon and Smoked Meats in America.
Guaranteed.